Regional analysis and information from the foodservice industry in EAME

Soul food: Sirha 2015 serves up the exceptional

Bocuse dor

The 2015 Sirha show in Lyon, France, was a superb showcase of passion, creativity and insight, reports Michael Jones

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Implications of EU allergen regulations

Food lawyer Cesare Varallo on the implications - and remaining ambiguities - in new EU regulations

As of 13 December 2014, new rules on food and allergen labelling came into force. But what are implications and do any ambiguities remain? Cesare Varallo writes for Foodservice Consultant

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The Hospitality Show 2015 attracts over 250 exhibitors


The biannual Hospitality Show is one of the largest foodservice exhibitions in the UK. Michael Jones reports from the event

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Speakers to discuss ‘Innovation Generation’ at FCSI Madrid Conference 2015


Creativity, innovation and fostering young talent will feature heavily on the agenda for this year's FCSI conference in Madrid,

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