Regional analysis and information from the foodservice industry in the Asia Pacific
The international hospitality company with brands including Hakkasan, Yauatcha and Sake No Hana continues to grow
Tickets for the Danish restaurant’s ten-week stint in Australia were snapped up in record time
Michelin-starred French chef Jean-Michel Lorain has branched out into Bangkok, opening an upside-down themed restaurant featuring French cuisine served with Asian style. Elly Earls meets the man himself to find out more about his quirky concept and why he’s keeping it in the family
It has been a year of expansion for Krispy Kreme, the brand announced in February it had reached the 1,000 store milestone, including more than 700 international stores.