• Relaxed tradition

    Angela Hartnett and Luke Holder have joined forces to create something special at the Lime Wood Hotel

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    Luke Holder and Angela Hartnett
  • The Luke Mangan Show

    The Aussie chef’s passion and energy have ensured his name is writ large but, as Andy Mclean finds out, that doesn’t mean he forgets about the small details

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    Luke Mangan
  • High Society: The Café Royal reborn

    Few places have the cachet of London’s Café Royal, so for SeftonHornWinch the refurbishment project represented a significant opportunity. Ken Winch gives Jackie Mitchell the inside story

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    Cafe Royal Grill Room London
  • Herculean Perot

    The enormous Perot Museum in Dallas, Texas, US, is a stunning new destination. Sue Holaday finds out the thinking behind it, and how the foodservice offer plays its part

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    Perot Museum

Herculean Perot

Perot Museum

The enormous Perot Museum in Dallas, Texas, US, is a stunning new destination. Sue Holaday finds out the thinking behind it, and how the foodservice offer plays its part

Read more »

Social graces

Jason Atherton

Michelin-starred chef Jason Atherton talks to Joe Warwick about his approach to dining, the London restaurant boom, and his interest in Asia

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Star power

Chef Wolfgang Puck spoke with Michael Jones about his own award-winning career, his restaurants and what it is to be a global brand

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Relaxed tradition

Angela Hartnett has joined forces with head chef Luke Holder to create something special at the new Lime Wood Hotel in England’s New Forest. Sunita Passi reports on Hartnett Holder & Co’s new restaurant

Read more »

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