Robert Irvine has two days and $10,000 to do the impossible. Amelia Levin talks to the ex-military man and star of TV programme Restaurant: Impossible
Toni Clarke FCSI and Clara Pi FCSI, both from the Asia Pacific Division, look ahead to two key events for the region in 2015
Luciano Berti, Ali Group Chairman and CEO, today announced the appointment of Massimo Giussani as Chief Operating Officer, effective immediately.
FCSI’s quarterly publication Foodservice Consultant has won two silvers at the 2014 Pearl Awards in New York City
- JLL acquires FCSI Worldwide president’s firm Coverpoint Foodservice Consultants
- Eric Von Kaenel honoured with the Robert Pacifico “Above & Beyond” award by SHFM
- Speakers lined up for FCSI conference Madrid 2015
- “Fire in their bellies”: What holds female chefs back?